Job Order Detail

Description

Job Summary:
Responsible for the organizing, producing and distributing food and beverages.

Qualifications:
Education:
Journeyperson Cook Trade Certificate.  Food Safety
Certificate.
Experience:
No Previous Work Experience

Knowledge, Skills and Abilities:
Basic computer skills.  Interpersonal, organizational and communication skills.  Ability to work independently.

Additional Information:
Alternatively, successful completion of the Health Care Cook Certificate at your own expense by 2 years after the start date, as per SEIU/CUPE/SGEU/SAHO Memorandum of Agreement.