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Thank you.
-Greeting customers upon arrival at the restaurant
-Providing excellent customer service during their dining experience.
-Providing suggestions for food or drink choices to diners.
-Taking feedback from diners.
-Cleaning tables and preparing spaces for future diners.
-Carrying drinks and food from the kitchen or bar area to the tables.
-Memorizing the food menu and wine list as well as any nightly specials.
-Setting tables throughout the shift.