Job Order Detail

Description

Clean, slice and trim chicken and marinate it with Louisiana style mixture.
Use deep fryer, oven, dispensers and other equipment to prepare fast food items such as fried chicken, sandwiches, burgers, fries, salads and desserts.
Peel vegetables and fruits and mix them with cream to prepare coleslaw salad.
Stock refrigerators and salad bars and keep records of the quantities of food used.
Portion, assemble, and wrap food or place it directly on plates for service to patrons, and package take-out food.
Remove trash and clean kitchen garbage containers.
Unpack and store supplies in refrigerators, cupboards and other storage areas
Sweep and mop floors and perform other duties to assist cook and kitchen staff.
Clear and clean tables and trays in eating establishments