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Help cooks to prepare food for customers orders.
Clean vegetables and cutting and slicing vegetables.
Slice meats and marinate meats.
Portion and wigh food in container or bag for order consistency.
Clean and wash cooking equipments, slicing machines, cooking potspans and utensils.
Help organizing stock for storage in kitchen area.
Bring kitchen trash out when needed.
General kitchen duties such as mopping floor, clean staff washroom and doing kitchen laundry near the end of shift.