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1. Job Description
Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Manage kitchen operations
2. Requirements
Secondary School Graduation Certificate
1-2 year's experience as a Cook in a restaurant industry
Strong knowledge of proper food handling procedures
Great communication skill (English proficiency) with a team in a busy kitchen atmosphere
Flexibility, Team player, Initiative
3. Job Details
Employer: Skyway Brands Regina Inc. o/a Brioche Doree
Location: 5201 Regina Ave, Regina, SK YQR Regina International Airport (Pre-security)
Terms of employment: Full-time, Permanent
Start date: ASAP
Salary: $15.00 per hour
Please send your resume to skywayregina@gmail.com
Thank you!