Job Order Detail

Description

Job Summary:
Responsible for organizing, producing and distributing food and beverages.
Experience:
Previous: Six (6) months on-the-job experience in order to become familiar with timelines, special diets, large quantity food production and department
policies and procedures.
Qualifications:
Required Qualifications
Journeyperson Cook Certificate
Knowledge, Skills & Abilities
Ability to work independently
Basic computer skills
Communication skills
Food Safe Certificate
Interpersonal skills
Leadership skills
Organizational skills
Valid drivers license, where required by the job
Other Information
Health Care Cook Certificate is an educational alternative that will equally meet the education requirements.
The official job descriptions are found on the Provider Group website, http://www.working-for-health.ca/supportjobevaluation/