Job Order Detail

Description

Take customer orders and relay this to the kitchen.
    Serve food and beverages to customers.
    Listen to any complaints that patrons have and address them appropriately.
    Prepare bills and process payments.
    Provide the perfect service experience for restaurant patrons
    Present menu, answer questions, and make menu recommendations
    Deliver food and beverages to any table as needed
    Coordinate with kitchen staff to deliver accurate food orders
    Ensure the guest feels important and welcome in the restaurant