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Work site environment
- Noisy
- Hot
- Cold/refrigerated
Work setting
- Rural area
- Dairy
- Food processing plant
Tasks
- Carrying and replace linen
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Clear and clean tables, trays and chairs
- Load buspans and trays
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Replenish condiments and other supplies at tables and serving areas
- Sanitize and wash dishes and other items by hand
- Scour pots and pans
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
- Set up and adjust processing and packaging machines
- Perform corrective machine adjustments
- Operate machinery to process and bag, box or otherwise package food products
- Observe gauges, computer printouts and video monitors to verify specified processing conditions
- Make adjustments to process variables
- Maintain shift log of production and other data
- Inform supervisor of mechanical malfunctions or product irregularities
- Clean machines and immediate work areas
- Check products for defects and to ensure conformance to company standards
- Record production information
Certificates, licences, memberships, and coursesﾠ
- Food Safety Certificate
- Safe Food Handling certificate
Type of operation
- Packaging
- Mixing
- Freezing
- Cooling
- Canning
- Blending
- Baking or cooking
Equipment and machinery experience
- Conventional oven
- Electronic cash register
- Food dispensers
- Grill
- Single function machine
Area of specialization
- Extraction
Security and safety
- Bondable
- Criminal record check
- Driving record check (abstract)
Transportation/travel information
- Own transportation
- Valid driver's licence
Work conditions and physical capabilities
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Sitting
- Combination of sitting, standing, walking
- Bending, crouching, kneeling
Personal suitability
- Client focus
- Efficient interpersonal skills
- Reliability
- Team player
- Flexibility
- Excellent oral communication
- Excellent written communication
Screening questions
- Are you available for shift or on-call work?
- Are you available for the advertised start date?
- Are you currently a student?
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
- Do you have the necessary equipment for remote work (i.e. internet, home office, etc.)?
- What is the highest level of study you have completed?
- What is your current field of study?
- What is your current level of study?
Green job
- Involves duties and responsibilities that lead to positive environmental outcomes
- Involves supporting green economy sectors
- Requires specialized environmental skills or knowledge
Health benefits
- Dental plan
- Disability benefits
- Health care plan
- Paramedical services coverage
- Vision care benefits
Financial benefits
- Gratuities
- Stocks/shares
Long term benefits
- Deferred Profit Sharing Plan (DPSP)
- Group insurance benefits
- Life insurance
Other benefits
- Learning/training paid by employer
- On-site recreation and activities
- Team building opportunities
- Variable or compressed work week
- Wellness program
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