Job Order Detail

Description

Preparing all sandwich ingredients, which includes washing, cutting, slicing, chopping, and grating ingredients according to established guidelines.
Neatly preparing sandwiches according to customers' orders.
Operating the cash register and handing customers the correct change.
Explaining menu options to customers as required.
Neatly wrapping customers' sandwiches.
Maintaining a clean and orderly work station at all times.
Properly sanitizing all utensils and dishes before each use.
Adhering to all food safety regulations while storing, preparing, and serving food.