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Job Order #: 6022314

NOC: 6322
Employer Name:
EDO JAPAN RESTAURANT
Wage/Salary Info:
11-15
Posted Date:
08-May-2023
Location:
REGINA
 
# of Positions:
2
Employment Terms:
Full/Part Time
Education:
Adult Basic Education (ABE 12) Grade 12
Experience:
1-2 Years
Apply By:
01-Aug-2023
How to Apply?:
This job is no longer taking applications

Application Information

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Employer Name:
EDO JAPAN RESTAURANT
Contact Name:
Lu Tian
Contact Email:
annietian819@hotmail.com


Description

We are currently looking for an energetic, responsible, friendly individual who can help us make EDO JAPAN in Regina.

We are looking for a team member who will be available for 15-40 hrs a week with weekend, days and evening shifts.

Job Duties will include:
-Food Prep
-Cooking on Stove top and Wok's
-Cleaning
-Cashier
-Inventory control
-Provide excellent customer service
etc...

The ability to work independently and as a team member is a must!

Skills And Abilities
Work Setting
- Fast food
Type of Equipment
- Cash register
- Deep fryer
Dishwashing Skills
- Sanitize and wash dishes and other items by hand
- Scour pots and pans
Security and Safety
- Bondable
Essential Skills
- Significant use of memory
- Continuous learning
- Computer use
- Job task planning and organizing
- Critical thinking
- Decision making
- Problem solving
- Working with others
- Oral communication
- Writing
- Reading text
Kitchen Helping Skills
- Sweep and mop floors
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sharpen kitchen knives
- Wash, peel and cut vegetables
Credentials (certificates, licences, memberships, courses, etc.)
- Food Safe Certificate
- Not required
Counter Attendant and Food Preparer Skills
- Prepare, heat and finish simple food items
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

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