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Your responsibilities will include the following:
- Present bills to customers and accept payment in cash, credit or debit cards, or room billings
- Clear and clean tables, trays and chairs
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
- Assist clients/guests with special needs
- Provide customer service
Thursday, Friday, Saturday and Sundays
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