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Work setting
- Staff accommodation available
- Restaurant
Tasks
- Organize and set up bar
- Clean bar area and wash glassware
- Serve food or snacks
- Supervise food and beverage servers and other staff
- Inform customers regarding contents of cocktails or other drinks
- Collect cash, credit/debit cards or other payment for beverages
- Record and balance beverage sales
- Store beverage and food products
- Enforce provincial/territorial liquor legislation and regulations
- Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
- Take beverage orders from serving staff or directly from patrons
Certificates, licences, memberships, and coursesᅠ
- Serving It Right Certificate
Work conditions and physical capabilities
- Fast-paced environment