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Must be of legal age to mix and serve alcoholic beverages
Prepare and serve specialty food at customers' tables
Present bills to customers and accept payment in cash, credit or debit cards
Describe menu items including daily specials for customers
Advise on menu selections
Clear and clean tables, trays and chairs
Take orders and relay to kitchen and bar staff
Provide customer service
Take customers' orders
Serve customers at counters or buffet tables
Replenish condiments and other supplies at tables and serving areas
Package take-out food