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Providing friendly customer service, operating the till and stocking shelves. General cleaning tasks.
Essential Skills
- Numeracy
- Oral communication
- Working with others
- Problem solving
- Job task planning and organizing
- Finding information
- Continuous learning
Specific Skills
- Stock shelves and display areas
- Operate cash register
- Obtain articles for customers from shelf or stockroom
- Keep stock clean and in order
- Customer service oriented
- Perform general cleaning duties (i.e. sweeping, mopping floors)
Work Setting
- Non-perishable goods
- Grocery store
- Dairy department
- Produce department
Work Conditions and Physical Capabilities
- Fast-paced environment
- Repetitive tasks
- Attention to detail
- Standing for extended periods
- Bending, crouching, kneeling
Weight Handling
- Up to 23 kg (50 lbs)
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