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Clean food preparation areas, cooking surfaces, and utensils.
Assist cooks in making food orders from dine-in and online orders.
Maintain sanitation, health, and safety standards in work areas.
Wash, cut, and prepare foods designated for cooking.
Clean, stock, and restock workstations and display cases.
Help unload and received supply deliveries.
Wash and put away dishes, pans and kitchen utensils.