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Clean, peel, slice and trim foodstuffs using manual and electric appliances
Use deep fryer, grill, oven, dispensers and other equipment to prepare fast food items
such as sandwiches, desert dishes, milkshakes and other beverages
Portion, assemble, and wrap food or place it directly on plates for service to patrons, and
package take-out food
Use equipment to prepare hot beverages such as coffee and tea specialties
Serve customers at counters or over the phone for any orders.
Stock refrigerators and salad bars and keep records of the quantities of food used
May receive payment for food items purchased.
Cover front desk or Drive thru service as per requirement.