Job Order Detail

Description

The Banquet Server provides prompt and courteous food and beverage service to guests during banquet functions while ensuring guests satisfaction. Other duties would include,preparing banquet rooms according to the needs indicated on the banquet event order, responding quickly to guests needs  & clearing tables after service.

Hours of work will be subject to business volumes with weekend work being a requirement. All candidates must have open availability throughout all dayparts

Preference will be given to applicants with hospitality-related experience, current Food Safe Certificate and Serve it Right Saskatchewan (SIRS)

Only candidates selected for an interview will be contacted.

Applicants who do not already have legal permission to work in Canada will not be considered.