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Tasks
- Clean bar area and wash glassware
- Serve food or snacks
- Clean draft beer system
- Supervise food and beverage servers and other staff
- Provide recommendations on drink selections
- Schedule staff
- Collect cash, credit/debit cards or other payment for beverages
- Operate cash register
- Store beverage and food products
- Order bar stock and maintain inventory and control of bar stock
- Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
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