Job Order Detail

Description

Preparing food
Slicing, cutting, and shredding meat and vegetables. Also, season and prepare food.
Grilling
Cooking food on the grill, typically focusing on meats but also including vegetables and other grill-friendly ingredients.
Presenting food
Ensuring food is cooked to the desired level of doneness and presented in a flavorful way.
Communicating
Working with the other team members to ensure timely delivery of meals.
Following food safety guidelines
Adhering to food health and safety guidelines, as well as recipes, portion sizes, and quality standards.
Maintaining cleanliness
Keeping their workstations clean and sanitary