Job Order Detail

Description

HARBOUR LANDING FOOD - FULL-TIME MEAT CUTTER
DUTIES:
  To provide a high level of quality while preparing products for the counter.
  To ensure all sanitation is maintained to standard.
  To work between three food locations as needed.
  Maintain a congenial attitude to customers and staff.
  To assist customers in a courteous, professional, efficient manner.
  Other duties as assigned.

QUALIFICATIONS:
  Two years of meat cutting experience or equivalent training and experience.
  Must be a responsible, mature individual with ability to work with minimal Supervision.
  Must be physically fit to perform heavy lifting.
  Must be bondable.
  Membership in Sherwood Co-op a prerequisite.
  Participation in direct payroll deposit program.