Job Order Detail

Description

Position #: 204598

Expected Start Date: April 28, 2025

Union: OOS

Facility: Yorkton Regional Health Centre

City/Town: Yorkton

Department: Nutrition and Food Services - Rural SE 9

Type: Full-time temporary

Expected Up to Date: March 31, 2026

FTE: 1

Shift Information: Days

Hours of Work: 5 shifts of 7.5 hours per 1 weeks

Relief: No

Float: No

Field Hours: No

Salary or Pay Band: As per Terms and Conditions of Employment

Travel Required: Yes

Job Description: Reporting to a Manager, this position is responsible for providing leadership to a team of staff in a program area. The Assistant Manager is accountable for all staffing and budgetary responsibilities in their program area, working cross functionally within the portfolio and across the organization to support overall operations. This position is typically used in complex or large clinical/corporate environments where span of control or functional diversity necessitates one or more Assistant Managers to provide leadership to various program areas. The Assistant Manager demonstrates strong leadership to enable an innovative and positive working climate and a clientcentric culture. The Assistant Manager will develop partnerships and work closely with system and community partners.

Human Resources Exemption: No

Experience
- 5 years' experience in Nutrition and Food Services
- Experience in health care
Education
- Food and Nutrition Management diploma
Licenses
- Valid Class 5 driver's license
Other Education and Training
- Licensed, and in good standing, with regulatory body, if applicable
- Undergraduate degree or an equivalent combination of education and experience
Competencies
- Leadership skills
- Interpersonal skills
- Computer skills
- Critical thinking skills
- Communication skills
- Analytical skills
Knowledge and Abilities
- Knowledge in applicable human resource funct...
For more information on this job, please visit the employer's website.