Job Order Detail

Description

Build beverages to spec to ensure that guests receive a remarkably consistent beverage experience.
Genuinely connect and communicate with every guest at the bar and every guest that you interact with (even if they arent at a bar seat).
Ensure the cooler and back-bar is stocked and garnishes are prepped.
Ensure beer dispensing equipment is in optimal condition.
Evening bartenders may be involved in closing duties including: server cash reports, running closing reports, cash handling, breaking down the bar.
Take the time to effectively learn and memorize new menu items and procedures.
Effectively finesse the menu and communicate your vast knowledge and expertise about food and bar menus with ease.
Proactively assist all front of house employees with table maintenance, running food, assisting to take Continuously ensure that every guest leaves satisfied and happy with their experience. In the event of a concern or conflict, you will immediately involve a Manager to positively resolve the situation.


Who You Are:

You are a genuine, charming, vibrant and team-oriented individual.
You might have a minimum of 1 year front of house restaurant experience. We will consider the right person, with the right attitude who can back-up their abilities through previous work, or involvement in teams (school, work or sports).
You pride yourself on your customer service skills, your ability to make people feel at home, your reliability and your ability to keep upbeat even during the busiest shifts.
You are solution focused and resourceful  you think on your feet effectively to find resolutions to situations.
You are able to manage time effectively and prioritize tasks without skipping a beat.
You can easily and quickly become a part of a team and you are a great communicator.