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Job Order #: 6208624

NOC: 65200
Employer Name:
The Berry Barn
Wage/Salary Info:
$15.00 / Hour
Posted Date:
14-Apr-2025
Location:
SASKATOON
 
# of Positions:
3
Employment Terms:
Full Time
Apply By:
14-May-2025
How to Apply?:
In Person: 830 Valley Road, Saskatoon SK S7K 3J6 By Email: natalie@saskatoonberrybarn.ca By Phone: 306-280-2775

Application Information

Employer Name:
The Berry Barn
Contact Email:
natalie@saskatoonberrybarn.ca


Description

Server

Spring Creek Barry Barn Inc. o/c The Berry Barn

Location: 830 Valley Road, Saskatoon SK  S7K 3J6

Salary: $15.00 / Hour

Vacancies: 3 Vacancies

Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous peoples, Newcomers to Canada, Seniors
Terms of employment: Permanent, Full time, Part-Time, Day, Evening, Night, Weekend, Shift, Morning, Early Morning
Health benefits: Dental Insurance and Extended Medical Insurance
Start date: As soon as possible
Languages: English
Education: No degree, certificate, or diploma
Experience: Will train
Work Conditions and Physical Capabilities: Bending, Crouching, Kneeling; Fast-paced environment; Physically demanding; Standing for extended periods; Work under pressure
Personal Suitability: Flexibility; Reliability; Excellent oral communication; Client Focus; Team Player
Additional Skills: Clear and clean tables, trays, and chair; Provide customer service
Business Equipment and Computer Applications: Electronic cash register; Point of sale system
Food and Beverage Serving Skills: Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings; Advise on menu selections; Take orders and relay to kitchen and bar staff; Greet patrons, present menus, make recommendations and answer questions regarding food and beverages; Serve food and beverages
Weight Handling: Up to 13.5 kg
Work Setting: Restaurant

How to Apply
In Person: 830 Valley Road, Saskatoon SK  S7K 3J6
By Email: natalie@saskatoonberrybarn.ca
By Phone: 306-280-2775

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