Job Order Detail

Description

About Us:
Grant Hall Hotel is a historic boutique hotel located in Moose Jaw, Saskatchewan. Our hotel offers a unique blend of modern comfort and timeless elegance, showcasing its rich heritage and architectural beauty. With beautifully appointed rooms and suites, guests can enjoy a luxurious stay in a charming and historic setting.

We are now looking for a Cook to join our team. Please send your resume to chef@granthall.ca

Position Detail
Employment Type: Casual
Location: Moose Jaw, SK
Website: https://www.granthall.ca/

You are responsible for:
-Preparing and cooking a variety of dishes according to established recipes and menu standards.
-Collaborate with the executive chef or kitchen supervisor to plan and develop menus that meet the hotel's standards and customer preferences.
-Ensure that all dishes are cooked to perfection and presented attractively. Pay attention to details like portion control and garnishing to maintain the hotel's high-quality standards.
-Maintain a clean and organized kitchen workspace. Properly store and label ingredients, rotate stock, and keep workstations sanitized and tidy to meet food safety regulations.
-Regularly taste and evaluate prepared dishes to maintain consistency and quality. Adjust seasoning and cooking techniques as needed to achieve the desired taste and texture.
-Follow strict food safety and sanitation protocols, including proper handling of raw ingredients, maintaining cleanliness in the kitchen, and ensuring that all kitchen equipment is in good working order.
-Work closely with other kitchen staff, prep cooks, and kitchen assistants, to ensure a smooth and efficient operation.