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Thank you.
LMIA or SINP is not being offered.
Are you looking for a part time job? Some extra hours come join our team.
DUTIES:
-    Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food
-    Estimate and order ingredients and supplies required for meal preparation
-    Establish methods to meet work schedules
-    Maintain records of stock, repairs, sales and wastage
-    Train staff in job duties, and sanitation and safety procedures
-    Ensure that food and service meet quality standards
-    May participate in the selection of food service staff and assist in the development of policies, procedures and budgets
-    Must be willing to work rotating shifts (hours of operation are 5:30am-10:00pm 7 days a week)
 
EXPERIENCE:Is required