Job Order Detail

Description

Working with and reporting to the Manager, the Assistant Manager is responsible for assisting with
the daily management and coordination to ensure that all of the company goals and objectives are met.

General Responsibilities
Supervising, motivating and leading the team of technicians
Planning daily work routines
Implementing S.O.Ps and ensuring their compliance
Take responsibility of the barn in the managers absence
To provide practical training for new and existing employees
To be present when any disciplinary action is required on employees working in the barn
To implement Occupational Health and Safety procedures
To be responsible for the welfare of the animals
Achieve weekly targets
Submit accurate data to unit office/data input office
Implement and monitor vaccination programs
Monitor health in the barn & ensuring the proper handling of stock
Monitor and set the proper ventilation and temperature controls
Maintain barn hygiene and cleanliness
Attend herd health visits and staff meetings
Be available to answer alarms at the unit and to be available for emergency duties
Responsible to act safely in performing job duties at all times
Reporting safety concerns to the safety representative and/or Manager.
Other duties as required

Education/Experience Required
Certificate/Diploma in Animal Science or Veterinary Technology preferred
2 years experience in a hog barn preferred