Job Order Detail

Description

Position #: 156071

Expected Start Date: August 05, 2025

Union: SEIU

Facility: St. Joseph's Health Facility

City/Town: Macklin

Department: Service Recipient Food Services

Type: Part-time temporary

Expected Up to Date: July 21, 2026

FTE: 0.5

Shift Information: Days, Weekends

Hours of Work: 112 hours per 6 weeks

Relief: No

Float: No

Field Hours: No

Salary or Pay Band:  Pay Band 12 $23.170 to $24.840 (3 step range)

Travel Required: No

Job Description: Responsible for organizing, producing and distributing food and beverages.

Human Resources Exemption: No

Education
- Food Safe Certificate
- Journeyperson Cook certificate
Other Education and Training
- Health Care Cook Certificate is acceptable
Competencies
- Leadership skills
- Basic - Computer skills
- Communication skills
- Interpersonal skills
- Organizational skills
Knowledge and Abilities
- Ability to work independently
Other Information
- Valid driver's license, where required
- Official Description at: //www.working-for-health.ca/supportjobevaluation
- May consider hiring individuals without the required qualifications who will be required to complete the Professional Cooking certificate or an equivalent program as identified above within four (4) years at his/her own expense as a condition of employment.
- Unqualified applicants MUST meet the following criteria: -Food Safe certificate -Previous experience working in a food services operation is preferred -The knowledge, skills and abilities listed above
- Scheduled hours of work may be reduced during the rotation stipulated when a statutory holiday is recognized during that period


About US

OUR VISION Healthy People, Healthy Communities, and Service Excellence in an Enduring Health System. OUR VALUES Compassion, Respect, Collaboration, Stewardship, Excellence.


About The Team

Applicants must upload all relevant docu...
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