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Position #: 086324
Expected Start Date: August 10, 2025
Union: CUPE
Facility: Radville Marian Health Centre
City/Town: Radville
Department: Service Recipient Food Services
Type: Part-time regular
FTE: 0.14
Shift Information: Days, Evenings, Weekends
Hours of Work: 16 hours per 3 week-rotation
Relief: No
Float: No
Field Hours: No
Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)
Travel Required: No
Job Description: Responsible for organizing, producing and distributing food and beverages.
Human Resources Exemption: No
Experience
- Six (6) months on the job experience
Education
- Journeyperson Cook certificate
- Food Safe Certificate
Other Education and Training
- Health Care Cook Certificate is acceptable
Competencies
- Basic - Computer skills
- Basic - Communication skills
- Basic - Leadership skills
- Basic - Interpersonal skills
- Basic - Organizational skills
Knowledge and Abilities
- Ability to work independently
Other Information
- Official Description at: //www.working-for-health.ca/supportjobevaluation
- Valid driver's license, where required
- For more information on the town of Radville please visit http://radville.ca/
- Radville is located approximately 54 km southwest of Weyburn
About US
Operates with the highest possible standards of care, ethics and values, and promotes collaborative decision-making, enabling staff to perform their jobs to the fullest with responsibility, accountability and authority. As our most valuable resource, staff are supported through various programs to assist them in their new role, including Mentorship, now available to all employees.
About The Team
Applicants must upload all relevant documents (ex: certificates, diplomas, proof of enrollment, licenses and/or memberships) relating to the qualifications of the position. By submitting your application, you ...
For more information on this job, please visit the employer's website.