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Work setting
- Restaurant
- Staff accommodation available
- Rural area
Tasks
- Determine the size of food portions and costs
- Prepare and cook complete meals or individual dishes and foods
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
Cuisine specialties
- Cantonese cuisine
- Szechuan
- Canadian
- International
Equipment and machinery experience
- Grill
- Deep fryer
- Conventional oven
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Physically demanding
- Standing for extended periods
Personal suitability
- Dependability
- Reliability
- Team player
- Ability to multitask
- Positive attitude
Screening questions
- Are you authorized to work in Canada?
- Are you available for shift or on-call work?
- Do you have experience working in this field?
- Do you live near the job location?
Financial benefits
- Gratuities
Other benefits
- Free parking available
Support for newcomers and refugees
- Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)
- Offers mentorship programs that pair newcomers and/or refugees with experienced employees
Supports for visible minorities
- Offers mentorship programs that pair members of visible minorities with experienced employees
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