Reporting to the Head Cook at the All Nations Healing Hospital, this position works as part of an interdisciplinary team providing cafeteria, catering, and dining room services and assistance with the (non-cooking) preparation of food and beverages. The Food Services worker will clean and sanitize equipment and work areas.
We are looking for an individual who is interested in joining a highly functioning team and will provide casual relief. The successful candidate must be available for weekend and weekday work and may be called at any time during the workday to cover shifts.
Qualifications:
Grade 10
Prior experience working in a Food Services Department in the health care field and hospital setting is an asset.
Knowledge and experience in infection control, isolation techniques and universal precautions
Ability to work independently.
Basic computer skills
WHMIS and Food Safety training would be an asset.