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Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Ensure that the quality of products meets established standards
- Organize and maintain inventory
- Prepare dishes for customers with food allergies or intolerances
Security and safety
- Bondable
Transportation/travel information
- Own vehicle
Screening questions
- Are you authorized to work in Canada?
Employment terms options
- To be determined
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