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Tasks
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Receive payments
- Prepare special orders
- Clean kitchen and work areas
- Provide customer service
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Attention to detail
Personal suitability
- Client focus
- Team player
- Organized
- Punctuality
Other benefits
- Other benefits