Job Order Detail

Description

Plan to post weekly menu that reflect children dietary needs.
Maintain updated grocery and supply list completeing them in advance of shopping day.
Prepare meals from scratch, adjusting recipes for nutrition, budget and dietary restrictions.
Minimize food waste and use ingredients effectively.
Ensure meals are timely and consistent; snacks and lunches should be served on schedule.
Maitain an organized kitchen and proper food storage systems.

Must have Safe Food Handling Certificate.