DUTIES:
Take guest orders
Operate cash register / accept payment
Prepare and pack food for takeout guest
Serve prepared food for inside guest
Clean, chop, slice prep food and bottle condiments using manual electrical appliances
Prepare menu food items such as: chicken, burgers, fries, salads, sandwiches, and soft-serve
product, etc.
Wash work area and guest areas (clean tables, floors, windows, counter tops, condiment
containers, appliances etc.)
Miscellaneous responsibilities
WAGE/SALARY INFO: $15.50/hr.
EDUCATION: Completion of Secondary School
EXPERIENCE: Willing to work shift work alternating days, evenings, weekends, split shifts; At least 1 year of experience in the food service industry would be beneficial but not necessary.