Job Order Detail

Description

A skilled cook that will prepare daily meals for the outreach centre (Awasiw). The applicant will hold a valid Food Safe Level 1 certificate. Duties include preparing breakfast and lunch, preparing meals and lunches, following food health and safety procedures. Cook, clean, and deliver food in a fast-paced environment. Previous experience in a team environment and various cooking methods preferred.

Duties and Responsibilities

Cleaning, and organizing kitchen before and after food preparation

Cooking meals according to the SK Health Authority food health and safety standards

Able to work in a fast-paced environment

Able to manage time efficiently

Delivering and serving food in the Outreach centre

Storing all food properly

Sanitizing and cleaning the kitchen on a regular basis, keeping a sanitary and orderly environment in the kitchen

Work with the Food Security Manager to ensure the kitchen is well stocked with required supplies

Physical endurance to stand for an entire shift

Self-motivated and self-directed

Works well as part of a team and on individual tasks

Previous experience as a cook

Able to bend, move, and lift up to 25 pounds or more

Police Record Check required

Drivers license and vehicle

Other duties as required