Position #: V01915
Expected Start Date: March 01, 2026
Union: CUPE
Facility: Long Lake Valley Integrated Facility
City/Town: Imperial
Department: Service Recipient Food Services
Type: Part-time temporary
Expected Up to Date: October 31, 2026
FTE: 0.43
Shift Information: Days, Evenings, Weekends, Stats
Hours of Work: 96 hours in 6 weeks; 8 hour shifts
Relief: No
Float: No
Field Hours: No
Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)
Travel Required: No
Job Description: Responsible for organizing, producing and distributing food and beverages.
Human Resources Exemption: No
Education
- Journeyperson Cook certificate
- Food Safe Certificate
Other Education and Training
- Health Care Cook Certificate is acceptable
Competencies
- Communication skills
- Basic - Computer skills
- Leadership skills
- Interpersonal skills
- Organizational skills
Knowledge and Abilities
- Ability to work independently
Other Information
- May be eligible for Recruitment and/or Retention Incentives
- Health Care Cook Certificate is acceptable
- Will accommodate applicant having the least/minimum qualification - completion of 'Food Safety' certificate/training and/or at least three (3) months of basic food preparation/service experience
- Official Description at: //www.working-for-health.ca/supportjobevaluation
- Valid driver's license, where required
- Scheduled hours of work may be reduced when a statutory holiday is recognized
About US
The Saskatchewan Health Authority (SHA) is the largest employer in Saskatchewan, employing more than 45,000 staff in a dynamic healthcare environment. The Saskatchewan Health Authority (SHA) is committed to providing coordinated quality services that are seamless, safe and patient-centred.
About The Team
Applicants must upload all relevant documents (ex: certificates, diplomas, proof of enrol...
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