Working Title: Sous Chef, Part Time
Employment Status: Part-Time
Starting Hourly Rate: $18 - $21 based on experience
Address: #35-22nd Street East Saskatoon SK S7K 0C8
New Hire Schedule: Must have full availability early mornings, day and evening work required
Important Information:
4 years experience as culinary manager
Great location downtown.
Working with a professional culinary team with exceptional career growth opportunities.
Think you have what it takes to be our Sous Chef? We're committed to hiring the best talent for the role. Here's how we'll know you'll be successful in the role.
Four years of related culinary supervisory experience in a fast-paced production-oriented environment.
Strong background in banquet and catering functions with high-volume production.
For more information, or to apply now, you must go to the website below. Please DO NOT email your resume to us as we only accept applications through our website.
https://tcuplace.prevueaps.com/jobs/327442-92626.html