Job Order Detail

Description

Offering Full Time and/or Part Time up to 40 hours per week for a line cook with experience.

Your availability would be between the hours of 6am and 9pm.  We have a busy restaurant with excellent support team around you.
Experience cooking for large banquets would be preferred, but not necessary.
Position is available immediately,

The duties of this position:

Assist in basic food preparation
Clean kitchen equipment
Load and unload dishwasher
Scrub pots and pans
Clean food preparation and storage areas
Other duties as assigned by the Kitchen Manager
Receive and store goods