The Ice Cream Counter Attendant/Wait Staff, as part of a team, will be responsible assisting with food preparation, washing dishes and maintaining a clean and safe work environment. Duties include greeting and serving customers in a friendly manner, taking orders, serving ice cream and food orders, restocking products and handling cash or point-of-sale transactions while ensuring excellent customer service at all times.
During special events such as golf tournaments the Ice Cream Counter Attendant/Wait Staff may be asked to assist with service on the outer deck, golf clubhouse or golf course as well as be responsible for the related cleanup.
Training Requirements:
WHMIS/GHS
Food Handlers Course
PPE Requirements:
Logo shirt (This will be supplied)
No open toed shoes