We are looking for a skilled, passionate and reliable cook to join our team at a fast paced restaurant environment. You will be responsible for delivering high-quality Chinese cuisine, that included but not limited to prepare, cook, garnish, and present foods, and will work closely with management to help planning, innovate, and introduce new dishes to our menu. The professional skills and attitudes are the must for this position, along with at least 2 years professional cooking experience in a high-volume restaurant, preferable working in a Chinese restaurant environment. Also, you need to assist in managing kitchen inventory, inspect supplies, equipment, and work areas to ensure for maintaining strict food safety and hygiene standards. If you have a deep respect for authentic Chinese techniques, a creative for flavor and the experience to manage a busy line, we should love to hear from you.