Job Order Detail

Description

We are currently seeking to fill a part-time/full-time position.  Shifts will vary between days, evenings, and weekends. Weekend availability is a requirement.

We provide Health benefits & Employee Assistance Plan

Responsibilities:
-Prepare and cook complete meals or individual dishes according to menu specifications
-Ensure food quality, portion control, and presentation standards are maintained
-Maintain inventory and records of food, supplies, and equipment
-Keep kitchen and work areas clean and sanitized at all times
-Follow food safety and sanitation guidelines
-Assist in ordering and stocking ingredients as required
-Work collaboratively with kitchen staff and management
-Ensure timely preparation of orders during busy service hours