Job Order Detail

Description

Position #: 9006596

Expected Start Date: June 15, 2026

Union: OOS

Facility: La Ronge Health Centre

City/Town: La Ronge

Department: Service Recipient Food Services

Type: Full-time temporary

Expected Up to Date: December 24, 2027

FTE: 1

Shift Information: Days, Standby

Number of Hours per Rotation: 5 shifts of 7.5 hours per 1 weeks

Relief: No

Float: No

Salary or Pay Band: As per Terms and Conditions of Employment

Travel Required: Yes
Job Description: The Manager, Manager, Nutrition & Food Services La Ronge & Specialist Northeast 1 & 2 is a key leader in Saskatchewan health care, partnering with system leaders to achieve our provinces healthcare goals. Reporting to the Director of Director Nutrition and Food services Integrated North, the Manager is responsible for creating operational lines of sight that connect to the goals and objectives of the SHA. The Manager supports strategy through the development and execution of operational and business plans, including cascading, monitoring, reporting, and course correction of same. The Manager demonstrates strong leadership to enable an innovative and positive working climate and a clientcentric culture. The Manager must work cross functionally within the portfolio and across the organization to support operations. The Manager will develop partnerships and work closely with system and community partners.
Human Resources Exemption: No


Education:
- Undergraduate degree or diploma in an approved Nutrition & Food Management program or equivalent combination of education and experience, Degree in Nutrition & Dietetics,
- Licensed and in good standing with professional association and/or regulatory body, if applicable
Experience:
- Experience, at an operational level, as a leader who has developed and led innovative planning projects or programs in a complex multistakeholder environment
-...
For more information on this job, please visit the employer's website.