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Food Counter Attendant

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Job Order #: 5584762

Employer Name:
New York Fries
Wage/Salary Info:
$11.50 / HR
Posted Date:
# of Positions:
Employment Terms:
Full/Part Time
Length of Employment:
37.50 Hours Full Time, 20-30 Hours Part Time
Completed at least some secondary school
No Experience
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How to Apply?:
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Employer Name:
New York Fries

Employer Address:
2102 11TH AVE

Contact Email:


Food counter attendants perform some or all of the following duties:

Take customer's order

Prepare food such as fresh cut fries, hot dogs, poutine, and beverages such as pop, milk, water and juices

Portion and place food into cups and place onto trays in a food court or in bags for takeout orders

Serve customers at the front counter

Stock refrigerators and condiments
Receive payment for food items purchased by cash, debit, Visa or Mastercard
Keep store clean, wash dishes, and remove trash from the premises

Health Benefits & Staff Meal Policy


Skills and Abilities

Work Setting
 - Fast food
Type of Equipment
 - Cash register
 - Deep fryer
Bussing Skills
 - Assist food and beverage servers in formal service activities
 - Load buspans and trays
 - Replenish condiments and other supplies at tables and serving areas
Dishwashing Skills
 - Sanitize and wash dishes and other items by hand
Essential Skills
 - Significant use of memory
 - Continuous learning
 - Critical thinking
 - Decision making
 - Problem solving
 - Working with others
 - Oral communication
 - Writing
 - Numeracy
 - Reading text
Weight Handling
 - Up to 23 kg (50 lbs)
Kitchen Helping Skills
 - Sweep and mop floors
 - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
 - Handle and store cleaning products
 - Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
 - Remove kitchen garbage and trash
 - Wash, peel and cut vegetables and fruit
Transportation/Travel Information
 - Public transportation is available
 - Own transportation
Work Location Information
 - Urban area
Counter Attendant and Food Preparer Skills
 - Prepare, heat and finish simple food items
 - Package take-out food
 - Portion and wrap foods
 - Serve customers at counters or buffet tables
 - Stock refrigerators and salad bars
 - Take customers' orders
 - Use manual and electrical appliances to clean, peel, slice and trim foodstuffs


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