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Job vacancies available for 3 kitchen helpers at a well-known restaurant in Saskatoon,SK.
Job location: Birminghams Vodka and Ale House
810 Circle Drive East. Saskatoon, SK S7K 3T8
Job type: Permanent, Full-time work with flexible shifts including weekends
Job responsibilities include:
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Sanitize and wash dishes and other items carefully
Wash and peels fruits and vegetables and have it prepared for the cook
Handle knives and kitchen tools properly
Communicate effectively with cooks and co-workers
Scour pots and pans on daily basis
Sweeping and mopping floor accurately
Assisting cook and kitchen staff in preparing ethnic cuisine or special dishes
Organizing supplies and inventory in prioritize order
Remove trash and keep the kitchen clean at all times
Education: completion of secondary school is required
Work experience: minimum of 1-5 years of experience serving and helping in kitchen in a restaurant environment
Salary: $11.50 per hour
Skills: team work, problem solving, working with minimal supervision and excellent communication skills
Qualified candidates including Canadians, permanent residents, students, new comers to Canada, people with disability, veterans, seniors, indigenous groups are welcome to apply.
3 vacancies available. Interested candidates may submit their resume to chzip1122@gmail.com
Dishwashing Skills
- Scour pots and pans
- Sanitize and wash dishes and other items by hand
- Operate pot-washing machines
- Clean and polish silverware
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Operate dishwashers to wash dishes, glassware and flatware
Essential Skills
- Reading text
- Oral communication
- Working with others
- Problem solving
- Decision making
- Critical thinking
- Continuous learning
Counter Attendant and Food Preparer Skills
- Prepare, heat and finish simple food items
Work Setting
- Restaurant
- Pub
Kitchen Helping Skills
- Wash, peel and cut vegetables and fruit
- Sharpen kitchen knives
- Remove kitchen garbage and trash
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Handle and store cleaning products
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Sweep and mop floors
Bussing Skills
- Set tables
- Load buspans and trays
- Clear and clean tables, trays and chairs
- Assist food and beverage servers in formal service activities
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