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Job Order #: 5601920

NOC: 6641
Employer Name:
FRESHII EASTGATE
Posted Date:
06-Dec-2017
Location:
REGINA
 
# of Positions:
2
Employment Terms:
Part Time
Length of Employment:
On going
Experience:
No Experience
Apply By:
12-Dec-2017
How to Apply?:
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Employer Name:
FRESHII EASTGATE
Employer Address:
 
3-2065 Prince of Wales Dr
REGINA,SK
CANADA
S4V3A3
Contact Name:
Manager
Contact Email:
freshii.eastgate@gmail.com
Employer Website:
freshii.com


Description

FOR FRESHII EASTGATE LOCATION: JOB FAIR

Eat. Energize. That's the Freshii motto. Were excited to have you join our mission as a team member for EASTEGATE location, so we can continue to make healthy food convenient and affordable for all citizens. Together, lets revolutionize how the world eats!

You will be the face of the Freshii brand on the front lines, energizing our guests every day. Youll provide fun, educational and accurate service. Youll resolve any service issues and make sure guests walk away happii. Youll prepare and stock food, assemble orders and adhere to operational policies. But we also want to hear YOUR ideas! Thoughts on menu innovation, local events and team outings are not just welcomed at Freshii, but celebrated.

But enough about what you can do for us. Lets talk about what we can do for you. At Freshii, your growth and development is our priority. It is not uncommon for team members to become coaches or store managers. If you put in the energy and embody the Freshii brand, we promise itll pay off!

Now lets talk about a few requirements.
    Retail or quick service restaurant experience in a fast-paced environment an asset (hostess, server, cashier, cook)
    Ability to communicate clearly and concisely, both orally and in writing
    Weekdays / Weekend between 8am and 10pm
    Minimum weekly availability of 20 hrs on 3-4 weekdays & Weekend.
    FoodSafe Level 1 (asset if you have it!)
Job Type: Part-time
If making an impact in a rapidly growing company and helping people live healthier lives sounds energizing.
apply by e-mail:freshii.eastgate@gmail.com
NO PHONE CALLS.

 

Skills and Abilities

Dishwashing Skills
 - Sanitize and wash dishes and other items by hand
Essential Skills
 - Document use
 - Numeracy
 - Oral communication
 - Working with others
 - Problem solving
 - Decision making
 - Job task planning and organizing
 - Continuous learning
 - Significant use of memory
Transportation/Travel Information
 - Own transportation
Counter Attendant and Food Preparer Skills
 - Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
 - Take customers' orders
 - Stock refrigerators and salad bars
 - Serve customers at counters or buffet tables
 - Portion and wrap foods
 - Package take-out food
 - Keep records of the quantities of food used
 - Prepare, heat and finish simple food items
Work Setting
 - Restaurant
 - Fast food
Type of Equipment
 - Grill
 - Cash register
Work Location Information
 - Urban area
Kitchen Helping Skills
 - Sharpen kitchen knives
 - Remove kitchen garbage and trash
 - Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
 - Handle and store cleaning products
 - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
 - Sweep and mop floors
Bussing Skills
 - Replenish condiments and other supplies at tables and serving areas
 - Clear and clean tables, trays and chairs
Weight Handling
 - Up to 45 kg (100 lbs)

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