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Serving customers in a friendly fast orderly way some cleaning and stocking. taking till when needed
Food and Beverage Serving Skills
- Serve food and beverages, general plate service
- Describe menu items including daily specials for customers
Essential Skills
- Writing
- Oral communication
- Working with others
- Problem solving
- Decision making
- Job task planning and organizing
- Computer use
- Significant use of memory
Transportation/Travel Information
- Own transportation
Work Setting
- Restaurant
Security and Safety
- Bondable
Business Equipment and Computer Applications
- Point-of-sale system
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