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Job Order #: 5626289

NOC: 6242
Employer Name:
Info Immigration Centre for Application Inc./ Centre pour Demande D'Immigration Info Inc.
Wage/Salary Info:
14.00
Posted Date:
08-Jun-2018
Location:
PRINCE ALBERT
 
# of Positions:
5
Employment Terms:
Full Time
Length of Employment:
Permanent
Education:
Grade 12
Experience:
1-2 Years
Apply By:
08-Jul-2018
How to Apply?:
This job is no longer taking applications

Application Information

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Employer Name:
Info Immigration Centre for Application Inc./ Centre pour Demande D'Immigration Info Inc.
Employer Address:
 
1265 8TH ST E
SASKATOON,SK
CANADA
S7H0S5
Contact Name:
M Anisur Rahaman
Contact Phone:
306 667 1992
Contact Fax:
306 667 3979
Contact Email:
jobs@iica-cdii.ca
Employer Website:
www.iica-cdii.ca


Description

INFO Immigration Centre for Application (IICA) is currently looking for energetic and passionate cooks for Prince Albert location and the duties are as follows:

Prepare food at the start of each day
Cook complete meals or individual dishes and foods from menu selections
Oversee kitchen operations
Clean kitchen and work area
Should be able to work in a fast paced environment
Be organized and able to work efficiently
Work independently as well in a team setting


INFO Immigration is a Saskatchewan based immigration and recruitment services company. We are in the recruitment services for over 14 years. INFO Immigration assists qualified candidates and offers quality services to foreign workers regarding entire work permit and Permanent Residence application processing through Saskatchewan Immigration Nominee Program (SINP) or Labour Market Impact Assessment (LMIA).

 

Skills and Abilities

Types of Meals/Food Prepared
 - Short orders
 - Lunches
 - Dinners
 - Breakfasts
 - Banquets
 - All meals
 - Full course meals
 - Buffet
Essential Skills
 - Reading text
 - Oral communication
 - Working with others
Cook Categories
 - Cook (general)
 - Line cook
Specific Skills
 - Plan menus
 - Ensure quality of food and determine size of food proportions
 - Work with minimal supervision
 - Prepare and cook full course meals
 - Prepare and cook individual dishes and foods
 - Prepare dishes for customers with food allergies or intolerances
 - Work with specialized cooking equipment (deep fryer, etc.)
 - Clean kitchen and work areas
 - Wash dishes
Work Setting
 - Restaurant
Food Preparation Specializations
 - Vegetables, fruits, nuts and mushrooms
 - Stocks, soups and sauces
 - Eggs and dairy
 - Cold kitchen (salads, appetizers, sandwiches)
 - Meat
 - Pasta
 - Fish
 - Seafood
 - Pizza

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