Job Order Detail

Description

Employer Job Number: GO-00539768
Facility: Saskatoon City Hospital
Job Description: Assists the Head Cook or Cook with the preparation, production and distribution of food and beverages.
Required Qualifications

Professional Cooking certificate
Food Safe certificate
Experience
Previous: Six (6) months previous experience working in a food services operation including cooking experience.
Knowledge, Skills and Abilities

Basic computer skills
Communication skills
Other Information

The official job descriptions are found on the Provider Group website, http://www.working-for-health.ca/supportjobevaluation/

As per Article 11.03 c), applicants without the requisite or equivalent qualifications for this classification shall be considered for this position only when there are no qualified applicants, if they meet one of the following qualifications: 1. Currently enrolled in a Professional Cooking Certificate program or Institutional Cooking Applied Certificate, or, 2. Currently enrolled in the On-Line Cook Upgrader program, or 3. One (1) year of institutional/large scale cooking experience The successful applicant, as a condition of maintaining employment in the position and classification, will need to demonstrate she/he has embarked on or enrolled in a program or process that will result in her/him obtaining the requisite or equivalent qualifications as noted in LOU#22 b) v) within two (2) years of the hire date.
Expected Start Date: July 3, 2018
FTE: 0.50

Hours of Work: Shift Information: Days
In a 6 week rotation: 14 shifts of 8.00 hours

https://www.saskatoonhealthregion.ca/joinourteam/Career-Opportunities/Pages/Contact-Us.aspx


For more information on this job, please visit the employer's website.