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Thank you.
Great Hours, Great working conditions and an opportunity to learn! We have an opportunity for the right person to join our Team. You should be able to line cook and have preparation experience. We expect you to bring a positive attitude, above average cooking skills and a willingess to work. Creativity and pride in food preparation will be rewarded. Reliability is a must as are good references. No late nights but early mornings are required. We offer above average wages, a benefit plan and an air conditioned kitchen! This is a permanent full time position including weekends. Please reapply if you have done so in the past.APPLICANTS MUST HAVE A CURRENT AND VALID WORK PERMIT. We do not apply for LMO.
Cuisine Specialties
- Canadian
Types of Meals/Food Prepared
- Short orders
- Banquets
- All meals
- Full course meals
- Buffet
Essential Skills
- Reading text
- Oral communication
- Working with others
- Problem solving
- Decision making
- Critical thinking
- Job task planning and organizing
- Finding information
- Continuous learning
- Significant use of memory
Transportation/Travel Information
- Own transportation
Cook Categories
- Cook (general)
- Short order cook
- Line cook
Credentials (certificates, licences, memberships, courses, etc.)
- Food Safe Certificate
Specific Skills
- Estimate food requirements and costs
- Ensure quality of food and determine size of food proportions
- Work with minimal supervision
- Prepare and cook full course meals
- Prepare and cook individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Prepare dishes for customers with food allergies or intolerances
- Work with specialized cooking equipment (deep fryer, etc.)
- Clean kitchen and work areas
- Wash dishes
Work Setting
- Restaurant
- Hotel
Work Location Information
- Urban area