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Looking for experienced cook able to prepare daily food specials.
Must be knowledgeable in ordering food service ingredients as well
as being an efficient line cook and also able to work independently.
Needed skills include marinading, sauting and grill cooking.
Cuisine Specialties
- International
- Greek
- European
- Canadian
Types of Meals/Food Prepared
- All meals
Cook Categories
- First cook
- Cook (general)
- Short order cook
- Line cook
Food Preparation Specializations
- Vegetables, fruits, nuts and mushrooms
- Stocks, soups and sauces
- Poultry
- Cold kitchen (salads, appetizers, sandwiches)
- Bakery goods and desserts
- Meat
- Pasta
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